Mark Royston, Churchill’s Restaurant and Pub and 10 Downing

My name is Mark Royston, and I am the general manager of Churchill’s Restaurant and Pub. We have two private banquet rooms; Churchill’s Underground and the newly constructed 10 Downing. It has been my absolute pleasure for some time now to have worked closely with Ashley and Tara of Posh Petals and Pearls. When directing brides to our venues for either rehearsal dinners or wedding receptions, these two ladies have been the embodiment of professionalism in every way. Punctual, polite, informed and experts in their field, Tara and Ashley make the planning and execution of successful events as easy as it could be. I am always thrilled to host events in conjunction with Posh Petals and Pearls, and I cannot speak highly enough of them to anyone considering making use of their services.  The wonderful ladies at Posh Petals and Pearls will take care of every little detail for you. I’m so relieved whenever I find they are looking after our Brides!


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